Products

Block Dates

Block dates is press date (seedless) in different size from 100g to 1,000g, to order customers.

Fresh Dates (Bulk / Retail)

Available with or without seeds, these dates are used as table dates and as ingredients for baking and other commercial uses.

Industrial

These dates are composed of different types of similar dates that are used for making date paste and other industrial uses.

Chopped Dates

Chopped dates is the phrase date slash. This type has different size, 6x6 mm 8x8 mm 10x10 mm.

Diced Dates                                                      

These are available in 3/8” or 3/16” cubed pieces, diced dates are relatively uniform in size and lightly coated with oat flour or dextrose (or other Anti-caking material) to keep the particles separate and free flowing. Diced dates are used in cereals and in baked products such as cakes, breads, muffins, pies and cookies.

Macerated Dates

One of the most versatile items in the date product line, macerated dates contains no pits and has excellent flavor and texture. They are a natural sweetener and their high natural sugar content helps to maintain product freshness through its hygroscopic properties. Macerated dates generally need refrigerated storage due to the fruit has a high moisture content. They work well in breads and cakes when large pieces of fruit are desired to show in the finish product. Macerated dates can also be used as the main ingredient in confections combined with nuts and fruits, such as date almond rolls, date coconut rolls and date chocolate clusters. They can also be made into date paste and used as a base for baking or in beverages such as date shakes.

Date Paste

Date paste is prepared from macerated dates, which are finely ground and extruded through a fine screen. Mild and sweet, date paste can be used alone, or in combination with other ingredients as a filling for cookies, snack bars, baked foods, confections and cereals. Use date paste as a natural sweetener or substitute for added sugar. The paste’s natural sugar content helps to maintain product freshness through its hygroscopic properties. Date paste can also be extruded or formed into date “morsels” for healthful snack products. It can be formed with a wide variety of enhancers, including nuts, spices, and bran and while grains to provide a protein, fiber and mineral rich snack.

Core of date

Upon being milled corn of date can be mixed with other corns like maize, grain and Lucerne to feed animals. The main constitutive components of date are as follows:

Core of date is among the important and export item.